Book Launch: How to Change a Life by Stacey Ballis with Amy Reichert
Join us at City Lit Books for the book launch of How to Change a Life by Stacey Ballis. Stacey will be in conversation with Amy Reichert.
A dare between friends leads to startling revelations and simmering tensions in the latest novel from the author of Wedding Girl.
Eloise is happy with her life as a successful private chef. She has her clients, her corgi, and a recipe for the world’s most perfect chocolate cream pie. What more could she need? But when her long-lost trio of high school friends reunites, Eloise realizes how lonely she really is.
Eloise, Lynne, and Teresa revamp their senior-class assignment and dare one another to create a list of things to accomplish by the time they each turn forty in a few months. Control freak Lynne has to get a dog, Teresa has to spice up her marriage, and Eloise has to start dating again.
Enter Shawn, a hunky ex-athlete and the first man Eloise could see herself falling for. Suddenly forty doesn’t seem so lonely—until a chance encounter threatens the budding romance and reveals the true colors of her friends. Will the bucket listers make it to forty still speaking to one another? Or do some friendships come with an expiration date?
ABOUT THE AUTHORS
Stacey Ballis is the author of ten foodie novels: Inappropriate Men, Sleeping Over, Room for Improvement, The Spinster Sisters, Good Enough to Eat, Off the Menu, Out to Lunch, Recipe for Disaster, Wedding Girl, and How to Change a Life. She is a contributing author to three nonfiction anthologies: Girls Who Like Boys Who Like Boys, Everything I Needed to Know About Being a Girl I Learned from Judy Blume, and Living Jewishly.
Amy E. Reichert, author of The Coincidence of Coconut Cake, Cake Luck, Love, and Lemon Pie, and the Simplicity of Cider, loves to write stories that end well with characters you’d invite to dinner. A wife, mom, amateur chef, Fix-It Mistress, and cider enthusiast, she earned her MA in English Literature and serves on her local library’s board of directors.